Botanical atlas
Brooker's Gum
Eucalyptus brookeriana
This plant is kept in the atlas for identification and safety, not for use. Read the safety notes below before handling it, and keep it away from children, cats, and food.
Brooker's Gum is one of Tasmania's tall wet-forest eucalypts, named for the Australian botanist M.I.H. Brooker, who spent his career mapping and describing the eucalypt family. It has not carried the long, well-documented medicinal history of its famous cousin, Eucalyptus globulus, the Tasmanian Blue Gum whose leaf became a mainstay of colonial and folk respiratory remedies. Instead, Brooker's Gum has traditionally been valued in its home range as a fast-growing timber and shelter tree and as a source of nectar for the region's celebrated eucalypt honeys. Because it shares the same aromatic, oil-rich leaves common to the genus, bruised foliage has sometimes been gathered in the bush the way other eucalypts were, crushed and breathed in for their sharp, clearing scent on a cold or congested day.
Safety.
Eucalyptus leaf and oil are toxic if swallowed and can seriously harm children and pets even in small amounts, so they are never taken internally; undiluted oil should also be kept off the skin, especially on infants.
Our sister app HerbLens identifies brooker's gum from a photo and keeps its full botanical portrait: growing guide, harvest notes, and look-alike warnings.
View on HerbLensHerbSense shares traditional herbal knowledge for education, not diagnosis or treatment. Herbs can interact with medicines and conditions. Speak with your doctor before acting on anything here, and seek care promptly for anything severe, sudden, or worsening.